- Come Dine with Us! -

Welcome to:

The 1832 Tavern & Pub

As part of the Four Columns Inn, we're excited to welcome you as well as residents of Newfane to our newly renovated restaurant space, the 1832 Tavern & Pub. Come enjoy dinner in the charming setting of our historic Vermont inn. Featuring a family-friendly American "pub" style menu. Here's to good food & great friends!

Visit Four Columns Inn

We feature a full dinner menu including kid friendly options.

In addition to our dining room, we have a pub with a full bar.

We also offer a "to go" menu featuring many of our signature items.

Dinner Hours:

Open Sunday-Thursday:

5:00-8:00pm

Friday & Saturday:

5:00-9:00pm

Note: Please Place Any Takeout Orders Before 8:00 pm.

Our Pub is Open 4 - 10 pm

Friday & Saturday

Kitchen Closes at 9 pm

Live Entertainment 6:00 - 8:00 pm

Friday & Saturday Nights!

GET RESERVATIONS

Dinner Menu

Please Note: As we strive to source the freshest ingredients, our daily menu is subject to change.

Our Menu

Appetizers

Deep Fried Pickles

Sliced pickle chips, breaded and deep fried with a kick. Served with ranch for dipping.

$11

Chicken Tenders

Hand breaded chicken tenders, served plain or tossed in your choice of buffalo, maple bourbon, garlic parmesan, or raspberry chipotle sauce.

*Served with a side of fries*

$12

Mozzarella Sticks

Breaded and deep-fried mozzarella cheese.

* Served with marinara sauce *

$12

Chicken Wings

Chicken wings tossed in your choice of buffalo, maple bourbon, raspberry chipotle, or garlic parmesan sauce.

* Served with celery, carrot sticks & blue cheese*

$16

Crab Stuffed Mushrooms

Crimini mushrooms stuffed with our housemade crab cake mix.

*Served with balsamic drizzle*

$18

Fried Calamari

Breaded, fried, and served with banana peppers, Fresno aioli drizzle, & marinara sauce.

$18

Crab Cakes

Two of our house made crab cakes, pan-seared, and served on a bed of mixed greens with a side of remoulade.

$19

Coconut Shrimp

Jumbo shrimp, hand breaded in panko and coconut and fried until golden and tender.

*Served with house mango salsa*

$17

Salmon Crostinis

Crostini layered with smoked salmon & lemon herb cream cheese.

*Garnished with capers and fresh dill*

$18

Bruchetta

A blend of fresh tomatoes, basil, red onion and garlic on toasty crostinis.

*Drizzled with balsamic glaze*

$16

Soups & Salads

HandHelds

Entrees

Fettucine Alfredo

Fettucine and steamed broccoli tossed with house alfredo sauce.

Add Chicken $7 - Steak $9

*Served with garlic bread*

$20

Chicken Marsala

Chicken medallions cooked in a mushroom and sweet Marsala wine sauce.

*Served over your choice of mashed potatoes, rice or pasta*

$28

Chicken or Eggplant Parmesan

Golden fried chicken breast or eggplant, baked with mozzarella & shredded parmesan cheese.

*Served over pasta with marinara and garlic bread*

$29

Mushroom Ravioli

Wild mushroom and parmesan ravioli served in a garlic cream mornay sauce.

*Garnished with sauteed local mushrooms*

$28

Shrimp Scampi

Jumbo Shrimp and cherry tomatoes sautéed in a garlicky lemon & white wine sauce.

*Served over a bed of pasta*

$28

Parmesan Herb Encrusted Salmon

Salmon filet encrusted with a parmesan herb blend and baked until tender and moist

*Choice of two sides*

$27

Baked Stuffed Seafood

Your choice of Shrimp or Haddock, topped with breadcrumb stuffing and baked in lemon & white wine.

*Served with choice of two sides*

$24

Fish & Chips

Fresh haddock, beer-battered and fried, over a bed of french fries

*Served with coleslaw & tartar sauce*

$26

Teriyaki Stir-Fry

Your choice of protein, mushrooms, onions, cherry tomatoes, broccoli, peppers & rice, stir-fried in teriyaki sauce.

Protein Choices:

Steak + $9

Chicken + $7

$20

Steak Frite

Seasoned and flame-broiled with compound butter, creamy local wild mushroom demi-glace on the side.

*Served with French fries and seasonal vegetables*

$28

Carbonara

Fettucine yossed in a creamy sauce with pancetta, egg yolk and parmesan.

*Served with garlic bread*

$27

Surf & Turf

8 oz grilled flat iron steak with shrimp sauteed in a lemon, garlic and white wine sauce.

*Recommended sides of house mashed potatoes and season vegetable*

$36

Pan-Seared Pork Tenderloin

Italian crumb crusted pork with caramelized apples and herb roasted fingerling potatoes.

$26

16 oz Boneless Ribeye

Hand cut, dry aged, Szechaun encrusted ribeye, pan-seared and basted with a thyme, rosemary and garlic butter

$34

Mac of The Day

Our house three-cheee mac & cheese, topped with panko and baked until golden brown

$21

Chicken Francese

Thin, tender chicken breast pan fried until golden, simmered in a bright, buttery, lemon and white wine sauce

$28

Calzone of The Day

Filled with ricotta, mozzarella and toppings, baked until crisp and hot.

Penne alla Vodka

Penne pasta in our house made creamy tomato sauce

*Chicken +$7 - Steak +$9*

*Served with garlic bread*

$23

Mussels

Garlic and tomato butter steamed mussels.

*Served with toasted artisan bread*

Pizza

Flatbread -$18

Kids Menu

Sides

Desserts

Before placing your order, please inform us if you or a person in your party has a food allergy.

Come Join Us:

We're expecting you...

Come Join the Fun:

Events & Activities

There's always lots to do at the 1832 Tavern & Pub, Four Columns Inn, and Town of Newfane. Be sure to check out what's coming up.

Get In Touch!

Have a question? Drop us a quick message and we'll get back you during our normal business hours.

- Come Dine with Us! -

Welcome to:

The 1832 Tavern & Pub

Dinner Hours:

Note: Please Place Any Takeout Orders Before 8:00 pm.

Our Pub is Open 4 - 10 pm

Friday & Saturday

Kitchen Closes at 9 pm

Live Entertainment 6:00 - 8:00 pm

Friday & Saturday Nights!

Dinner Menu

Our Menu

Appetizers

Soups & Salads

HandHelds

Entrees

Pizza

Flatbread -$18

Kids Menu

Sides

Desserts

Come Join Us:

We're expecting you...

Come Join the Fun:

Events & Activities

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Get In Touch!

Have a question? Drop us a quick message and we'll get back you during our normal business hours.